Pizza Burgers

why make this recipe

Pizza Burgers are a fun twist on two classic favorites: pizza and burgers. They are easy to make and offer rich, savory flavors that everyone will love. If you’re looking for a quick meal that kids and adults can enjoy, this recipe is perfect. Plus, they are customizable, so you can add your favorite toppings or adjust the seasonings to your taste.

how to make Pizza Burgers

Ingredients:

  • 1 lb ground beef (or turkey)
  • 1/2 cup pizza sauce (plus extra for serving)
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan
  • 1 tsp Italian seasoning
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • Salt and pepper (to taste)
  • 4 hamburger buns (or toasted English muffins)
  • 12 –16 slices mini pepperoni (optional)
  • More mozzarella for topping

Directions:

  1. Make the meat mixture: In a bowl, combine ground beef, 1/2 cup pizza sauce, mozzarella, Parmesan, Italian seasoning, garlic powder, onion powder, salt, and pepper. Mix gently until combined — do not overwork.

  2. Shape the patties: Form the mixture into 4 equal patties.

  3. Cook the burgers: Heat a skillet or grill to medium. Cook the patties for 4–5 minutes on each side, or until fully cooked.

  4. Add toppings: Place the cooked patties on a baking sheet. Spoon a little extra pizza sauce over each patty, sprinkle more mozzarella on top, and add pepperoni slices if you like.

  5. Melt the cheese: Broil the patties for 1–2 minutes until the cheese is bubbly and melted.

  6. Serve: Place the patties on buns or toasted English muffins. Serve with extra pizza sauce for dipping.

how to serve Pizza Burgers

Pizza Burgers are best served fresh and hot. You can serve them with a side of fries, salad, or even veggie sticks for a balanced meal. Don’t forget the extra pizza sauce for dipping—it’s a fun touch for everyone!

how to store Pizza Burgers

If you have leftovers, let them cool down, then store them in an airtight container in the fridge for up to 3 days. To reheat, warm them in the microwave or on a skillet until heated through. For longer storage, you can freeze the cooked patties for up to 2 months.

tips to make Pizza Burgers

  • Make sure not to overwork the meat mixture to keep the patties tender.
  • You can use your favorite ground meat, like turkey or chicken, if you want a lighter option.
  • Feel free to experiment with different cheeses such as cheddar or pepper jack for added flavor.
  • Add your favorite pizza toppings, like bell peppers or olives, into the meat mixture for extra taste.

variation

For a healthier version, you can use whole grain buns or English muffins and add fresh vegetables like spinach or tomatoes. You can also swap out pepperoni for grilled veggies or ham.

FAQs

Q: Can I make Pizza Burgers ahead of time?
A: Yes! You can prepare the patties and refrigerate them until you are ready to cook.

Q: What can I serve with Pizza Burgers?
A: They pair well with fries, pizza rolls, or a fresh salad.

Q: Can I use store-bought pizza sauce?
A: Absolutely! Store-bought pizza sauce works perfectly in this recipe.

Pizza Burgers

Pizza Burgers are a delicious and customizable twist on classic burgers and pizza, perfect for a quick meal that everyone will love.

For the meat mixture

  • 1 lb ground beef (or turkey) (You can use your favorite ground meat.)
  • 1/2 cup pizza sauce (Plus extra for serving.)
  • 1/2 cup shredded mozzarella cheese (More mozzarella for topping.)
  • 1/4 cup grated Parmesan
  • 1 tsp Italian seasoning
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • Salt and pepper (To taste.)

For assembly

  • 4 hamburger buns (or toasted English muffins)
  • 12-16 slices mini pepperoni (Optional.)

Preparation

  1. In a bowl, combine ground beef, 1/2 cup pizza sauce, mozzarella, Parmesan, Italian seasoning, garlic powder, onion powder, salt, and pepper. Mix gently until combined — do not overwork.
  2. Form the mixture into 4 equal patties.

Cooking

  1. Heat a skillet or grill to medium. Cook the patties for 4–5 minutes on each side, or until fully cooked.
  2. Place the cooked patties on a baking sheet. Spoon a little extra pizza sauce over each patty, sprinkle more mozzarella on top, and add pepperoni slices if you like.
  3. Broil the patties for 1–2 minutes until the cheese is bubbly and melted.

Serving

  1. Place the patties on buns or toasted English muffins. Serve with extra pizza sauce for dipping.

Make sure not to overwork the meat mixture to keep the patties tender. You can use your favorite ground meat, like turkey or chicken, if you want a lighter option. Feel free to experiment with different cheeses such as cheddar or pepper jack for added flavor. Add your favorite pizza toppings, like bell peppers or olives, into the meat mixture for extra taste.

Dinner, Main Course
American, Italian
Customizable Recipe, Easy Dinner, Family-Friendly, Pizza Burgers, quick meal

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